Scam Emails Archive : Generic

Subject: Verify your nomination - ID 524-2

From: Verify Acceptance <>

This email with the subject "Verify your nomination - ID 524-2" was received in one of Scamdex's honeypot email accounts on Mon, 30 Sep 2013 13:12:17 -0700 and has been classified as a Generic Scam.

The sender was Verify Acceptance <>, although it may have been spoofed.

Re: This is your nomination ----------------------------------------

You have been nominated
as a business professional in your career

head 1

Date: 09/30/2013
Career ID: 524-2
Pending: Confirm Nomination


FW: Notice #4: please let me know what you think. Thanks!

This hard work has earned your nomination for the 2013 Business Who's Who Registry.

If you're voted through, you'll represent the best within your chosen field.

Your candidacy was approved earlier this week and your prompt response is required to confirm your correct professional information.

Take a moment to confirm the acceptance of your nomination.

I have an experimental system where I run gnome 3.8. An hour ago I tried to do an upgrade world (last time I did that was a week ago). It seems that now some packages depend on systemd. Namely the following 3 core gnome packages Code: =gnome-base/gnome-shell-3.8.3-r2 =gnome-base/gnome-settings-daemon-3.8.4 =gnome-base/gdm-
To cease and change message options please do this . Jerry Manson Team - 1030 Cherry St | Evansville | IN | 47713

Who breaks their spaghetti/linguine prior to cooking it. My husband and I bicker about this all the time. He likes me to break it and cook it so it's not messy and so he doesn't

have to cut it. I don't like to break it. Any

reasons as to why I should or shouldn't break it? What do you do with your pasta? Thanks! Like I keep saying, I learned from all the Italian Noni's. So I never break mine. And I learned how to eat it so it isn't too messy. Just take no more than four or five strands of pasta between the tines of your fork and twirl your fork around just about an inch or so above the dish until all of the strands are wrapped around the fork. You now have a reasonable size mouthful that will fit in your mouth very easily. I hav

e taught this to several grandchildren. There are some long pastas that you can not do this with. Bucatini is one of them. It is very thick like a straw. You can only get one strand on your fork if you are lucky. My mother used to buy it all the time. I always thought it was a fun pasta to eat. You can do it with linguini, but with some difficulty. I am not too fond of linguini and other flat pastas.

nvidia-settings: X configuration file generated by nvidia-settings # nvidia-settings: version 310.19 (root@JONAS-PC) Mo 7. Jan 00:41:15 CET 2013 # nvidia-xconfig: X configuration file generated by nvidia-xconfig # nvidia-xconfig: version 295.59 ( Wed Jun 6 22:23:24 PDT 2012 Section "ServerLayout" Identifier "Main Layout" Screen 0 "Screen0" 0 0 InputDevice "Keyboard0" "CoreKeyboard" InputDevice "Mouse0" "CorePointer" Option "Xinerama" "0" EndSection Section "Files" EndSection Section "Module" Load "glx" Load "dbe" Load "extmod" EndSection Section "InputDevice" # generated from data in "/etc/conf.d/gpm" Identifier "Mouse0" Driver "mouse" Option "Protocol" Option "Device" "/dev/input/mice" Option "Emulate3Buttons" "no" Option "ZAxisMapping" "4 5" EndSection Section "InputDevice" # generated from default Identifier "Keyboard0" Driver "kbd" Option "XkbLayout" "de"

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